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A lot of people think of Scotch Whisky as a drink best served on its own, but we've put together some fabulous cocktails to help you get creative.
A classic blend of three of Scotland's most distinctive ingredients: whisky, honey and oatmeal.
A citrusy concoction of whisky and Cointreau with a delicious lemon sparkle.
A chilled out mix of whisky, Angostura bitters and a twist of lemon, topped off with ginger ale.
In honour of Scotland's bard, a vibrant cocktail of Sweet Vermouth and Benedictine.
An uplifting blend of oranges and lemons, and a measure of Scotch.
A classic Celtic Coffee.
A minty mix of whisky and crème de menthe adorned with a slice of kiwi fruit.
A most refreshing whisky cocktail, marrying Scotch, lemon juice and soda.
A fiery blend of whisky and tomato juice with Tabasco and Worcestershire sauces.
A Scotch version of the classic Manhattan cocktail.
Coconut coupled with Scotch for a true taste of the tropics.
Traditional Scots cold cure and pick-me-up made with whisky, honey and lemon.
A simple yet spicy blend of Scotch and green-ginger wine, warming on a winter's day.
A fruity fusion of apple juice or apple schnapps, ginger ale and Scotch.
It's a question of balance – the sourness of the lemon, sweetness of the sugar and spirit of the Scotch.
Have you tried 'Chicken in Apple and Whisky sauce'? Get cooking with our mouth watering recipes...