China exporting event - Fri 26 Feb
17 Feb 2016
China, with its population of 1.3 billion and rapid economic
growth, has long been seen as a key export market for European
companies. With its reputation for quality and authenticity,
Scottish food and drink has strong potential among the burgeoning
Chinese middle class.
However, recent economic uncertainty, and the persistent threat
of counterfeiting, present significant concerns for SMEs taking
their first steps in this vast country.
We have gathered a panel of three expert speakers with many
years of experience of the Chinese market:
- James Brodie, Manager, Scotland/Business China Adviser,
China-Britain Business Council
- Tom Duke, UK IP Attaché, British Embassy Beijing
- Lindesay Low, Senior Legal Counsel, Scotch Whisky
This free, interactive event will provide insights on the
opportunities and challenges of growing your business in the
current Chinese economic and intellectual property environment.
When: Friday 26 February 2016, 2-4.30pm
Where: The Scotch Whisky Association, 1st floor,
Quartermile Two, 2 Lister Square, Edinburgh EH3 9GL
Places are strictly limited so early booking is